Morris of Hoggeston

Traditional Pork, Beef and Lamb

We farm Old English breeds such as Hereford Beef, Wiltshire Horn Lamb & Gloucester Old Spot Pork.

All our meat is home produced, using time honoured methods to bring out the flavour. 

We provide oven ready cuts, dry cured bacon & gammon, plus a range of speciality sausages and pies. 

Now taking Christmas orders!

  •  Gammons (smoked/unsmoked)
  • Beef, Pork & Lamb joints
  • Sausagemeat
  • Chipolatas
  • Turkeys (locally sourced)

Opening Times

Fridays  3pm - 6pm.

Saturday mornings 10am - 12noon.

Or customers are welcome at any time, just phone George, Elaine or Caroline on 01296 714239 to arrange a time or make sure we are here.

Manor Farm, Hoggeston, Bucks, MK18 3LH

Contact us: